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Glutenfree
Bread
Sliced bread with teff
Sliced bread with buckwheat and linseed
Crispybread "classic"
Crispybread "tomatoe"
Corn waffle bread
Wholemeal sliced bread with teff
Sliced white bread
Whole-grain sliced bread
Sliced bread with teff and seeds
Flour/baking ingredients
Egg substitute
Flour mix (light)
Teff flour
Breakfast cereal
Chocolate pillows with cocoa (unfilled)
Corn flakes
Chocolate muesli
Cakes and pastries
Biscuits (egg cookies)
Cocoa cream waffles
Coconut macaroons
Linzer Cookie
Shortbread tartlets
Maize & chocolate biscuits
Chocolate nut bar
Corn chocolate biscuits
Corn biscuits with natural vanilla flavour
Chocolate wafers
Snacks
Corn pretzels
Corn cracker
Corn pretzel sticks
Sesame crackers
Pasta
Glutenfree fusilli spirale / rigatoni / spätzle / tagliatelle / star-shaped noodles
Glutenfree spaghetti
fusilli spirale with teff / chifferi with teff
Wholemeal
Bread
Crispy bread
Rusk with spelt
Cakes and pastries
Fine chocolate wafers with almond - organic
Butter biscuit
Hazelnut biscuit
Chocolate biscuit
Apple biscuit
Apricot biscuit
Noah's ark biscuit
Butter and almond biscuit
Spelt oat biscuit
Spelt biscuit
Dino kids biscuit
Oatmeal biscuit
Orange biscuit
Sesame croquant biscuit
Forest berry biscuit
Pasta
Organic wholemeal spelt spaghetti / spirals / spaetzle
Lactose-free
Cakes and pastries
Butter cookie
Tea cookie
Butter cookie with cacao
Apple biscuit
Apricot biscuit
Organic spelt tartlets
Spelt oat biscuit
Dino kids biscuit
Pirate biscuit
Sesame croquant biscuit
Forest berry biscuit
Search engine for allergens and ingredients
Tried and tested 3 PAULY recipes
Milk-free recipes
All recipes
Carrot muffins from canton Aargau, Switzerland
Berlin Christmas cake
Three-seed bread
Gingerbread muffins
Injera (traditional Ethiopian flatbread)
Kalter Hund ("Cold Dog")
Wholegrain bread
Herb-pot bread
Linzer torte
Nut sticks
Teff bread
Quick teff bread
Teff pitta bread (6 pittas)
Teff pizza dough (basic recipe)
Teff spaetzle (German egg noodle speciality)
Milk-free waffles
Sweet or savoury puffs (suitable for diabetics)
Glutenfree recipes
All recipes
Carrot muffins from canton Aargau, Switzerland
Apple tart
Berlin Christmas cake
Bounty muffins (makes 12)
Bounty cake (cake with a South Pacific feel), springform tin
Three-seed bread
Strawberry roll
Florentines
Fresh carrot slices
Basic recipe for ring cake
Dutch oliebollen
Dutch poffertjes
Gingerbread muffins
Injera (traditional Ethiopian flatbread)
Kalter Hund ("Cold Dog")
Wholegrain bread
Herb-pot bread
Cheesecake with fruit
Cream cheese gateau
Delicious cream cheese waffles
Linzer torte
Almond and cherry muffins
“Martinsweck” (traditional New Year bread rolls)
German nut triangles – basic dough recipe
Nut sticks
Chocolate orange cookies
Peach muffins
Pizza muffins
Feta cheese bread
Stollen bites
Teff bread
Quick teff bread
Teff pitta bread (6 pittas)
Teff brownies
Teff yeast dough for sweet pastries
Teff pancakes, version A (3 pancakes)
Teff pancakes, version B
Teff pizza dough (basic recipe)
Teff cookies
Teff cookies for cutting
Teff spaetzle (German egg noodle speciality)
Teff waffles
Vanilla crescents
Wholegrain bread in the breadmaker
Milk-free waffles
Potato and leek tartlets, Valais style
White bread
Sweet or savoury puffs (suitable for diabetics)
Zucchini muffins (makes 12)
Recipes with 3 PAULY egg substitute
Meatballs
Vegetable patties
Mousse au chocolat
Short-crust pastry for fruit tarts
Cinnamon waffles
All you need to know about 3 PAULY
Quality
Raw material
Safety
Questions & Answers
Grain types used by 3 PAULY
Buckwheat
Spelt
Oats
Millet
Rice
Rye
Teff
Wheat
Gluten-free nutrition/coeliac disease
Why do some people need a gluten-free diet?
Gluten-free diet in the family
Baking with gluten-free flour
Teff products
High in fibre gluten-free products
Wholefood diet
Speciality about wholemeal products
The term “wholefood diet”
Benefits of a wholefood diet
Difference between wholemeal and white flour pasta
Egg and milk in pasta
Information for diabetics
The abbreviation “BU” in the information bar
Packaging
3 Pauly trace identification
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