Cocoa Cream Wafers
Tasty & crispy
3 PAULY gluten-free cocoa cream wafers make a wonderful chocolate treat and their fibre content forms part of a wholefood diet. These light wafers with a 69% cocoa cream filling make a perfect little treat for when you're out and about or at home.
| Nutrient in 100 ml | |
|---|---|
| Energy: | 2341 kJ (562 kcal) |
| Fat: | 34 g |
| of which saturates: | 17 g |
| Carbohydrate: | 56 g |
| of which sugars: | 28 g |
| Fibre: | 3,3 g |
| Protein: | 4,4 g |
| Salt: | 0,28 g |
| Lactose: | <0,01 g |
Cocoa cream filling 69% (Palm fat, sugar, low-fat cocoa powder 8%, soya flour, emulsifier: soya lecithin), wafer 31% (cornflour, potato starch, emulsifier: soya lecithin, salt, thickening agent: guar gum, raising agents: ammonium bicarbonate, antioxidant: ascorbic acid)
May contain traces of: tree nuts
Storage:
Store in a cool dry place